大型三维切丁机

三维切丁机

果蔬切片、切丝、切丁加工是食品加工中的一项重要工艺。传统的人工切削不仅劳动强度大,而且加工效率低,采用一次送料,自动完成切片、切丝、切丁的三维切削加工技术是果蔬鲜切加工机械的发展方向。

巴氏杀菌机

山东赫德食品机械有限公司是提供行业解决方案、产品研发、自动化装备设计制造、工业装备制造、工业设计整合服务商、销售服务为一体的企业。主导产品有果蔬清洗机，净菜加工设备，中央厨房成套设备，涡流清洗机，毛辊清洗去皮机，周转筐清洗机，超声波清洗机，多功能清洗机，切片机，风干设备，烘干设备，油炸设备，解冻设备，巴氏杀菌设备等。

立式脱水脱油机

Pasteurize…

Shandong Hede Food Machinery Co., Ltd. is an enterprise that provides industry solutions, product research and development, automation equipment design and manufacturing, industrial equipment manufacturing, industrial design integration services, and sales services. Our main products include fruit and vegetable cleaning machines, vegetable processing equipment, central kitchen equipment, eddy current cleaning machines, hair roller cleaning and peeling machines, turnover basket cleaning machines, ultrasonic cleaning machines, multifunctional cleaning machines, slicing machines, air drying equipment, drying equipment, frying equipment, thawing equipment, pasteurization equipment, etc.

Honeycomb …

Honeycomb braised pot is a food processing equipment, with a honeycomb sandwich structure at the bottom of the pot body. This structure expands the heat exchange area, making the heat distribution relatively uniform. The equipment is mainly used for braising, stewing, and processing meat products, soy products, and root vegetables. The material is matured and flavored by heating in the brine. During operation, ingredients and brine can be added to the pot, and the heating temperature and time can be set through the control system. The equipment material is stainless steel, which meets the hygiene requirements for food processing.

Electric h…

Electric heating blanching pot is an energy-saving device designed specifically for food pretreatment, mainly used for rapid blanching, blanching, and deodorization of vegetables, meat, or seafood. The device is made of stainless steel material and has an internal electric heating tube. It uses clean electricity as a heat source and controls the water temperature through an intelligent temperature control system. Its structural design ensures that the ingredients are evenly heated in the tank, which can quickly inactivate enzyme activity, maintain the original color and taste of the ingredients, and effectively remove impurities and odors. The equipment is equipped with automatic constant temperature and timing functions, which are easy and safe to operate, avoiding the pressure risks that may be caused by traditional steam heating. It is widely used in central kitchens, prefabricated food processing plants, and large canteens, and is a key equipment for ensuring food hygiene and improving pre-processing efficiency.

Fully auto…

The planetary frying pan can be divided into semi-automatic, fully automatic, and multi claw frying pans, which are designed to simulate manual frying of various foods, greatly saving labor and increasing work efficiency;